'Best Haleem in Kolkata, Dilli 6, Taskeen, Haji Allauddin, Cheapest kababs in Kolkata, best chaanp in kolkata, best nihari in kolkata, best biryani in kolkata, Ramadan food tour 2022, Ramzan in kolkata 2022, Ramzan shopping in kolkata Hello Family ! Zakaria Street (Jacquaria Street) is located near Chitpur, one of the oldest localities in Kolkata. The lanes are under the shadows of Kolkata’s biggest mosque, Nakhoda Masjid. Undoubtedly, the architectural grandeur of Nakhoda Masjid still defines here the Mughal influence. Consequently, during Ramzan (Ramadan), Zakaria street comes alive, bustling with various food stalls. So, this blog will be a guide for your Zakaria street food trail. Other places that you must visit in Zakaria Street are as follows : Adam’s Kabab Shop since 1756 : In this case, we start with Zakaria Street food from Phears Lane, the first shop we encountered was the legendary and one of the oldest shops in the vicinity, Adam’s Kebab Shop. The shop was established 150 years back! They specialize in Suta Kabab and Boti Kabab.Suta Kabab is prepared with beef meat paste of meat and spices around iron skewers and subsequently tied with a cotton thread or suta. Otherwise, the meat will fall off while barbecued on the flat-laid charcoal bed. Boti Kababs are beef chunks tied in a skewer. In short, this is the softest, juiciest kebabs you can have. Al Baik A couple of steps ahead towards Colootala crossing, a new age shop Al Baik, prepares mind-boggling Chicken Special Kabab and Chicken Malai Kabab. In short, they are similar preparation where the special kabab is grilled with skewers on flatbed charcoal. Malai kabab is a tikka cube version roasted inside a tandoor. In brief, both ooze the goodness of malai, with each bite melts inside the mouth. Dilshad Laziz Kabab Furthermore, taking steps ahead through the narrowest lane at the end of the tunnel is waiting for us, Dilshad Laziz Kabab with the cheapest and most popular Malai Kabab and Dahi Kabab. Incidentally, Dilshad Bhai is a customer-friendly person in the area with modesty at ground level, always smiling and answering all our questions. Generally, he prepares live beef delicacies in front of us. Thus we witnessed how whitish cream-coloured meat turned to golden brown through searing on fire charcoal bed. Taskeen Behold, we set our foot at the famous Khau Galli corridor. The most popular and crowd puller Taskeen is waiting to welcome us with Murgh Changezi. The chicken breast or leg portion is marinated in 50 plus spices before double fried in boiling oil and copped in pieces before serving. Chicken measured in weight and around 200 grams should be enough for a single person. It’s a glorified crispy fried chicken – at Rs 600/kg, it is overhyped. Keep space for those luscious, thick, creamy Falooda and Lassi. These are a must to wash down the spice and keep your energy quotient high in this sultry weather. Dilli 6 Besides Taskeen, their closest competitor and another crowd puller is Dilli 6. Dilli 6 is famous for the smoky and creamy indulgence of Afghani Chicken. Tandoor roasted chicken mixed with fresh cream, butter, and chat masala is a crime to skip. Do not miss trying Afghani Chicken with Sheermal. However, Afghani Chicken price at Rs 600/kg is steep compared to the Zakaria Street standard. Sufia During Ramzan, if there is one dish representing the aura of Zakaria Street food, then daleem at Sufia tops the chart. Nonetheless, the daleem is a watery dal (hence not haleem) with a few pieces of meat inside the bowl. However, the daleem here lasts for only 3 to 4 hours. It is affordable and filling. Therefore the stock gets over by iftar. Moreover, enjoy Beef Magaz Daleem with a bit of fresh lemon juice on top to enhance the taste. Do not expect any birista, but they will pass on some chopped onions if you ask nicely. Haji Allauddin Sweets Indeed, do not forget the legendary Battisi or Batteesa Halwa from 100 years old Islamic sweet shop Haji Allauddin Sweets. The dark-coloured halwa is prepared with 32 ingredients enriched with dry fruits and leaves a wonderful taste. In contrast, the light-coloured Mawa Laddo made of a mix of mawa (reduced milk) or khoya with boondi leaves a sign of balanced sweetness. Equally, Gulab Jamun is a best seller here, different from the big brand commercial shops in Kolkata. Smaller size, no fuss in looks, but a burst of ghee flavours. Alternatively, Akhrot Halwa is an unsung hero and full of akhrot (walnut) in a serving. Another must-try even though it is lesser know too many. The shopkeepers are so decent and experts in hospitality. Once you become a known face in the outlet, they will pamper you by tasting their new arrivals. Location : Zakariya Street, Rabindra Sarani, Chowringhee North, Bow Barracks, Kolkata, West Bengal 700073 Channel Contact Details : Email - gyanasneymar11@gmail.com Phone - 8116794488 #zakariastreet #kolkatastreetfood #ramzan2022'
Tags: chicken changezi recipe , zakaria street kolkata food , zakaria street kolkata ramadan , haji allauddin sweets , taskeen kolkata , zakaria street kolkata ramadan 2022 , adams kebab , ramadan food kolkata , ramzan in kolkata 2022
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